A delicious and healthy brownie baked oatmeal made with ripe bananas, almond milk, peanut butter, and cocoa. This recipe combines nutritious ingredients to create a guilt-free breakfast option that is both satisfying and easy to prepare.
1: Preheat the oven to 350°F (175°C).
2: In a mixing bowl, mash the ripe bananas.
3: Mix in almond milk, peanut butter, maple syrup, and vanilla to the mashed bananas until well combined.
4: Add rolled oats, cocoa, baking powder, and salt to the mixture and stir until combined.
5: Fold in chocolate chips.
6: Pour the mixture into a greased baking dish.
7: Bake for 30 minutes or until set.
8: Let cool for a few minutes before serving.
