Fall Tea10 mins prepServes 4A soothing fall tea made with rosemary, mint, lemon, orange, and cinnamon that reduces inflammation.US standardMetric-4 servings+SharePrintWhat you need1 bunch rosemary1 orange1 tsp cinnamon1 bunch mint1 lemonCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Combine rosemary, mint, lemon, orange, and cinnamon in a pot. 2: Brew with hot water for about 10 minutes. 3: Strain and serve warm.View original recipe
